European Gourmet: Brand

Prenigotti is an Italian well-known brand born in 1860, when Stefano Pernigotti opens a well-known grocery store in Novi Ligure (North of Italy). Immediately its confectionary production turns out to be very successful, that’s why Stefano founds, in 1868, the Pernigotti & Son company, building a factory that soon turned into a landmark for the city.

For over 150 years they have produced chocolate, selecting the ingredients with the highest care and paying particular attention to the production, to create irresistible recipes and offer you products with a unique taste and texture.

The excellent quality and the masterly craftsmanship applied to big numbers are recognized in 1882 with the honor of the Royal Coat of Arms.

Carefully selected raw ingredients to offer the best quality
Only natural flavorings (no vanillin or other artificial flavorings) for more natural taste
Only selected vegetable fats (mainly coming from cocoa, nuts and milk butter). No hydrogenated or refined fats
Well balanced mix of ingredients to enhance the flavor of every single ingredient